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Mediterranean Lamb Burgers

Jon
Recipe by
Comments Off on Mediterranean Lamb Burgers
20 minutes
Cook: 10 minutes | Servings: 8 servings

Ingredients

  • 1 1/ pounds ground lamb
  • 1/2 cup chopped kalamata olives
  • 1/4 cup feta cheese
  • 3 tablespoons chopped parsley
  • 6 large garlic cloves, minced
  • 1 tablespoon Dijon mustard
  • 2 teaspoons dried rosemary
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • 8 buns

Instructions

  1. In a large bowl, mix all ingredients except the buns.
  2. BBQ on direct, medium heat for 8 to 12 minutes depending on how done you want them, turning once halfway.