Welcome to Searching4Zen, a recipe sharing and blog discussing adventures in Food & Wine, Travel and Cycling. We hope you will register with us and share your comments.
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Mango Soft Serve
10 minsComments Off on Mango Soft ServeIngredients 20ounces frozen mangoes (or other fruit such as strawberries, blueberries, peaches) 1(14-ounce) can sweetened condensed milk 3 Tbsp Bourbon whiskey Instructions Place the mango and condensed milk in a high speed blender or food processor. Blend, stopping the machine often to tamp down the fruit or scrape down the sides to help it break […]
Recipe by Jon -
Sautéd Salmon with Mayo, Dijon and Hot Honey Marinade
Comments Off on Sautéd Salmon with Mayo, Dijon and Hot Honey MarinadeThis is an extremely easy recipe for moist salmon with some spicy marinade. Enjoy Ingredients 4 Tbs Mayo 1 Tbs Dijon Mustard 1 Tbs Hot Honey ½ Tbs of your favorite hot sauce or Chile oil for additional heat 2 skin-on salmon fillets (6 to 8 ounce) Instructions Mix the marinade and set aside For […]
Recipe by Jon -
Aligot (Mashed Potatoes with Garlic and Cheese)
40Comments Off on Aligot (Mashed Potatoes with Garlic and Cheese)Ingredients 1 pound russet potatoes, peeled and quartered ¼ pound cold, unsalted butter, cut into ½-inch cubes ½ cup cream, heated 4 oz Comté or Gruyère cheese, grated 4 oz Mozzarella cheese, grated 6 garlic cloves zested Salt to taste Instructions Simmer the potatoes in water until very tender to the point of a knife, […]
Recipe by Jon -
Punificio Fiore – The World’s Best Focaccia
7 ½ hoursComments Off on Punificio Fiore – The World’s Best FocacciaIngredients 502 grams (3⅔ cups) bread flour 5 teaspoons instant yeast 1 teaspoon white sugar 417 grams (2 cups) water, cool room temperature 8 tablespoons extra-virgin olive oil, divided 1 ¾ teaspoons table salt, divided 130 grams (1 cup) cherry tomatoes, halved 138 grams (1 cup) Castelvetrano olives, pitted and halved (see headnote) 1 teaspoon […]
Recipe by Jon -
Chocolate Peanut Butter Oatmeal Bars
2h 10mComments Off on Chocolate Peanut Butter Oatmeal BarsIngredients For The Peanut Butter Oat Base 1 ½ cups (360 g) creamy peanut butter ⅓ cup (80 ml) maple syrup or honey 1 ½ cup (150 g) old fashioned oats 1 teaspoon pure vanilla extract For The Chocolate Topping 1 ½ cups dark chocolate chips ¼ cup creamy peanut butter Instructions Grease and line […]
Recipe by Jon -
Simple BBQ Sauce
Comments Off on Simple BBQ SauceIngredients 2/3 cup ketchup 1/2 cup cider vinegar 1/4 cup brown sugar 2 teaspoon smoked Spanish paprika 1 teaspoon ground cumin 1/2 teaspoon kosher salt 1 teaspoon freshly cracked black pepper Instructions Combine all in gradients in a small saucepan and bring to a simmer over medium heat. Turn down the heat and cook on […]
Recipe by Jon -
BBQ Chicken Pizza
Comments Off on BBQ Chicken PizzaIngredients 1 ball pizza dough ¼-½ cup Simple BBQ Sauce 2-3 tablespoons jammy onions 4-6 oz Mozarella, torn into bite sized pieces 3 oz chicken thigh, diced and lightly sautéed thinly sliced red onion as garnish Instructions Preheat pizza oven as per instructions. Stretch pizza dough accordingly. Spread the Simple BBQ Sauce over the crust, […]
Recipe by Jon -
Ground Lamb For Lamb Burgers and Sausages
Comments Off on Ground Lamb For Lamb Burgers and SausagesThis is a recipe that follows our basic sausage making approach, but has been customized for ground lamb. Ingredients 5 lbs of boneless lamb roast 1 ½ tsp Oregano 2 tsp Rosemary 1 cup garlic cloves chopped 1 ½ tsp Diamond Kosher Salt ½ tsp coarsely ground pepper Instructions Make sure your ingredients are laid […]
Recipe by Jon -
Tagliatelle Bolognese
3 ½ hoursComments Off on Tagliatelle BologneseIngredients ½ cup olive oil 4 stalks celery, diced 4 carrots, peeled and diced 2 cups diced onion 1 ½ pounds ground meat (preferably equal parts beef, veal and pork) 2 links fresh sweet Italian sausage, casings removed and discarded 6 cloves of garlic, minced, finally diced or zested with a Microplane zester 1 cup […]
Recipe by Jon -
Ricotta Pasta Alla Vodka
45 minsComments Off on Ricotta Pasta Alla VodkaIngredients Kosher salt 1 tablespoon olive oil 4 slices thick-cut bacon (6 ounces), coarsely chopped 1 ½ teaspoons red-pepper flakes 1 teaspoon dried oregano 4 large garlic cloves, crushed but left whole 1 medium yellow onion, finely chopped Freshly ground black pepper 5 tablespoons tomato paste, preferably double-concentrated ½ cup vodka, depending on how boozy […]
Recipe by Jon






